Variety | Red bourbon Process | Washed
Altitude | 2000 MASL Harvest | Mar - Jun 2018
This is a complex coffee with flavours of white grape and cinnamon. Overall a very refined cup with a light, clean mouthfeel.
IN THE CUP: WHITE GRAPE, CINNAMON & CANE SUGAR
*We roast at the beginning of every week to ensure you receive the freshest coffee possible. Orders received by 5pm on Tuesday will be dispatched on Wednesday.
Shyira washing station is a brand new station built by Muraho Trading Company in 2017. The station is situated at 2000 MASL and cherries are collected from between 2000 and 2400 MASL. This is coffee is grown at some of the highest altitudes in Rwanda. It’s also from a region with very few washing stations, making it a very unique coffee.